dutch apple pie recipe with oats

Okay, I never leave reviews for recipes but I had to come on here and give five stars! (See note 2.). The Best Way to Reheat Steak May Surprise You, Freezer Storage Tips and Tricks to Keep Your Food Fresh, The Cookbooks We're Most Excited for This Fall, How to Make Back-to-School as Smooth as Possible, This Is the Very Best Way to Grill Bratwurst, 1 (9-1/2-inch) deep-dish pie, or 8 to 10 servings, The Top Trending Fall Foods & Recipes, According to Google, Wayfair's Way Day Kitchen Deals: Everything You Need to Know, Ready or Not, Pumpkin Spice Products Are Back Again, There Are the Top 10 Tools for the Minimalist Kitchen, 7 Helpful Produce Subscriptions You Should Know About, Meal Prep Containers That Will Get You Excited to Make Lunch, 11 Healthy School Lunch Recipes That Taste Great Too, 10 Mom-Approved Tips to Streamline the School Lunch Making Process, How & Why This Homeschool Mom Packs Lunchboxes Every Day, Why Easy-Open Back to School Food Is This Year's Biggest Lunch Trend, 7 Tips & Tricks for the Juiciest Grilled Burgers You'll Ever Make, 11 Tips for Perfect Grilled Sausage, Including the One Thing You Should Never Do, These Smoky, Sweet & Spicy Oven Ribs Prove You Don't Even Need a Grill, These Unique Dips Will Make the Veggie Tray the Best Part of the Whole Meal, Picnic-Perfect Potato Salad Recipes That Don't Use Mayonnaise, The 7 Best Baking Ingredients to Buy from the Grocery Store, According to Pastry Chefs, The Ultimate 'Farewell Summer, Hello Fall' Food Guide, 8 tablespoons cold unsalted butter (1 stick), cut into small pieces, 1/4 cup uncooked rolled oats (not instant), 6 tablespoons cold unsalted butter (3/4 stick), cut into small pieces, 1/4 cup plus 2 tablespoons all-purpose flour, plus more for dusting the work surface, 3 pounds Granny Smith, Gala, or Pink Lady apples (about 6 medium), 2/3 cup golden raisins, also known as sultanas, 1 tablespoon unsalted butter, cut into small pieces. Can the pie be baked 1/2 way and the rest when it’s ready to eat so it’ll be nice and warm? All Rights Reserved.

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Gifts are often placed under the tree and exchanged on Christmas day among loved ones. What a neat way to make pie!

Line a 9-1/2-inch deep-dish pie plate with the dough and trim it flush with the top edge of the pie plate. Scoop the streusel over the top of the apple pie and place in the pre-heated oven (400°F) for about 10 minutes until it is golden brown in color. Why Do We Celebrate Christmas on Dec. 25?

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Had to share! There are tons of varieties of apples to choose from, and really there aren’t a lot of bad choices, however I prefer Granny Smith, as they hold their texture and don’t release as much liquid as others. We are Pat and Dahn, a mother and daughter team who live in the 
Pacific Northwest. I have to agree with everyone here that this is hands down the best pie ive ever had. To prepare the topping, combine the flour, granulated sugar, brown sugar, and butter in a medium bowl. Stir to coat evenly. Fold the edges of the pie dough under and crimp or press down with a fork. Scatter the butter over the top; pulse repeatedly until mixture resembles fine crumbs. So this recipe, unlike my classic apple pie recipe is baked with the apples still raw, as opposed to cooking them before baking. Finely chop pecans, walnuts, sunflower seeds, or old fashioned oats to add in with the dry ingredients. Adjust your oven rack to the lowest position. I am new to baking in general and this was my first attempt at any kind of pie. If you’ve ever wondered how to make Dutch Apple Pie – also known as an Apple Crumble Pie – you’ll love this simple recipe.

The gluten in this ancient grain wheat flour is different than gluten in modern wheat flour. Also known as an Apple Crumble Pie, this delicious Autumn dessert is not to be missed. Christmas is an annual holiday that honors the birth of Jesus Christ. Hi! What Does the Name 'Christmas' Mean and What Is the Meaning of Christmas? My husband said, “I think this is your best pie yet Shelly”.. he calls me Shelly, but the credit really goes to you Shelly Jaronsky. Using your fingers or the back of a fork, crimp the dough in a decorative pattern.

Step By Step Images Bake your pie for AT LEAST as long as the recipe calls for! It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! Stir to coat everything evenly. Divide 1/3 of the dough out for the topping and place in a medium bowl. This recipe was loosely adapted from Cooks Illustrated. Remove the pie plate from the refrigerator and spread the apples evenly into the crust, discarding any liquid that has been released from the apples. Store airtight at room temperature for up to 2 days, or in the refrigerator for up to 5 days. You just made my morning!! And by more, I mean a thick layer of buttery crumb topping. We spend
 most of our time together in the kitchen, the busiest room in the 
house. This Dutch Apple Pie with Oatmeal Streusel is not your average apple pie! I would like to make some pies for the winter can I make them and freeze or should I precook them before freezing?

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